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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
flexible scheduling
Employee meal discounts
Family dining privileges
Training and continuous learning opportunities
Career advancement pathways
Paid Time Off
401(k) retirement plan
tuition assistance programs
Medical insurance
Dental Insurance
Vision Insurance
Community Involvement Programs
Cash Referral Program
Wellbeing Support Tools
Employee Discounts
recognition programs
Slip-resistant shoes program
charitable involvement opportunities
Grant programs
Training Contests
Job Description
Buffalo Wild Wings is a popular American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, diverse menu offerings, and commitment to providing an engaging dining experience. Founded in 1982, Buffalo Wild Wings has grown into a beloved establishment with locations across the United States and beyond, attracting guests who enjoy everything from signature wings and sauces to a wide range of beverages and sports entertainment. The company prides itself on creating a lively environment where guests feel welcomed and valued, making it a preferred destination for families, friends, and sports enthusiasts alike.
As a Restaur... Show More
As a Restaur... Show More
Job Requirements
- must meet minimum legal age requirements for serving alcoholic beverages
- able to work flexible hours including evenings, weekends, and holidays
- possess excellent communication and interpersonal skills
- ability to stand for extended periods
- capable of multitasking in a fast-paced environment
- maintain a professional appearance and attitude
- basic math skills for handling payments
Job Qualifications
- must meet minimum legal age requirements for serving alcoholic beverages
- a passion for creating enjoyable moments for guests
- excellent time management skills
- meticulous attention to detail
- top-notch customer service abilities
- prior experience in a fast-paced restaurant environment preferred
- excellent communication skills
- positive attitude and teamwork skills
Job Duties
- craft a unique and satisfying dining experience for every guest
- skillfully present and explain menu selections focusing on guests in the dining room
- greet and engage guests to ensure needs are met throughout their visit
- take food and beverage orders accurately
- serve food and drinks promptly and professionally
- handle payments and maintain cleanliness of the dining area
- assist team members as needed to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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