Perkins Restaurant & Bakery logo

Restaurant Server

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Flexible
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Benefits

Supportive ownership
Closed on Christmas Day
Yearly anniversary checks
Free Employee Meals
Family discounts
Competitive wages
Weekly paychecks
Flexible Hours
Structured training program
Referral bonuses
career advancement

Job Description

Perkins Restaurant & Bakery is a well-established dining chain that has been serving guests since 1958. With over 290 locations across 32 states in the U.S. and two Canadian provinces, Perkins has built a robust reputation for its homestyle meals and bakery delights. The brand is known for its extensive and diverse menu that includes breakfast, lunch, dinner, and bakery items, catering to a wide range of tastes and preferences. Perkins operates both company-owned and franchised restaurants, with 85 locations managed directly by the company and the remaining 205 operated by franchisees. This blend allows Perkins to maintain consistent quality... Show More

Job Requirements

  • Availability to work flexible, part-time hours including weekends and holidays
  • Must be well-groomed and presentable in uniform
  • Ability to stand and walk for extended periods
  • Must follow all company policies and procedures
  • Ability to handle multiple tasks and prioritize
  • Good personal hygiene
  • Ability to work effectively with managers and coworkers

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or restaurant experience a plus
  • Ability to communicate clearly and professionally
  • Basic math skills for handling transactions
  • Friendly and positive attitude
  • Ability to work in a fast-paced environment
  • Team player with strong interpersonal skills

Job Duties

  • Greet guests courteously and promptly when seated at station
  • Anticipate guests' needs and provide menu suggestions
  • Deliver hot food accurately and timely
  • Engage guests with genuine hospitality and ensure 100 percent satisfaction
  • Maintain cleanliness of tables, station, and dining areas
  • Operate POS equipment and process guest orders
  • Assist team members with restocking, bussing, and side work

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Job Qualifications

Experience

No experience required

Job Location

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