Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401k
Disability insurance
Employee assistance program
Health Insurance
Life insurance
Paid Time Off
room discounts
Employee Food and Beverage Discounts
Job Description
Driftwood Hospitality Management is a highly respected company known for its comprehensive and integrated approach to hospitality services. With a focus on exceptional client service, Driftwood Hospitality Management has built a reputation for excellence across every level of its operations, from individual employees to entire properties. The company culture is designed to empower associates to take initiative and be proactive contributors to the success of the hotels and restaurants they serve. Through well-defined strategies and clear objectives, Driftwood fosters a professional work environment where each team member is valued and encouraged to develop their skills and careers. Driftwood Hospitality Management's... Show More
Job Requirements
- Minimum of 2-3 years of fine-dining or upscale restaurant experience
- Strong wine and spirits knowledge or willingness to learn
- Exceptional communication and interpersonal skills
- Ability to multitask in a fast-paced, high-volume luxury setting
- Professional appearance and demeanor
- Flexible availability, including evenings, weekends, and holidays
Job Qualifications
- Minimum of 2-3 years of fine-dining or upscale restaurant experience preferred
- Strong wine and spirits knowledge or willingness to learn
- Exceptional communication and interpersonal skills
- Ability to multitask in a fast-paced, high-volume luxury setting
- Professional appearance and demeanor
- Flexible availability, including evenings, weekends, and holidays
Job Duties
- Provide polished, anticipatory service throughout the guest dining experience
- Demonstrate thorough knowledge of menu offerings, including steak cuts, preparation methods, wine, spirits, and cocktails
- Guide guests through menu selections with confidence and professionalism
- Maintain timing, pacing, and table awareness to ensure seamless service
- Execute proper steps of service consistent with luxury dining standards
- Collaborate with culinary and front-of-house teams to exceed guest expectations
- Maintain a clean, organized, and elegant dining environment
- Adhere to all health, safety, and alcohol service regulations
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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