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Cove Tavern

Restaurant Server

Job Overview

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Employment Type

Part-time
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Benefits

Paid Time Off
meal discounts
Employee Discounts
flexible schedule
Work environment

Job Description

Located in Newport News, VA, our establishment is a vibrant dining destination known for its commitment to excellent service and quality food offerings. We pride ourselves on creating a welcoming and enjoyable environment for our guests, combining a friendly atmosphere with meticulous attention to detail in every aspect of our restaurant operations. Our team is dedicated to maintaining high standards in customer service, cleanliness, and efficiency. As a key part of the hospitality industry, we continuously seek passionate individuals to join us in delivering exceptional experiences to every guest.

We are currently seeking a Part-Time Server to join o... Show More

Job Requirements

  • High school graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time

Job Qualifications

  • High school graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time

Job Duties

  • Service of food and or beverage to include the order-taking, delivery and clearing of any food and or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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