Bay Clubs LLC logo

Bay Clubs LLC

Restaurant Server

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $22.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling

Job Description

The Bay Club Company ("TBCC") is a premier lifestyle and hospitality organization dedicated to providing exceptional experiences in a relaxed, member-focused environment. As a respected leader in the hospitality industry, TBCC operates a diverse range of facilities including cafés, fitness centers, tennis clubs, and swim schools. The company is well known for its inclusive culture and commitment to excellence, driven by a clear set of guiding principles known as the "Code of Culture." This culture shapes all interactions and operations within the company, fostering an environment where respect, responsibility, and collaboration are paramount. TBCC is proud to be an equal... Show More

Job Requirements

  • Ability to read/understand, analyze, and interpret general training manuals, professional journals, or technical procedures
  • Ability to effectively present information and respond to questions from children, managers, associates, members, and the public
  • Ability to identify problems, collect data, establish facts, and draw valid conclusions
  • Ability to interpret a variety of technical instructions and deal with several abstract and concrete variables
  • Ability to stand for extended periods
  • Ability to use hands and fingers, handle or feel
  • Ability to reach with hands and arms
  • Ability to talk and hear
  • Occasionally required to walk, stoop, kneel, crouch, or crawl
  • Ability to taste or smell
  • Frequently lift and/or move up to 50 pounds
  • Ability to have close vision, distance vision, and ability to adjust focus
  • Flexibility to work varied schedules including weekends, holidays, and evenings
  • Ability to maintain a clean and safe work environment according to food safety standards

Job Qualifications

  • Minimum one year of customer service experience (food service industry experience preferred)
  • State Food Handler Certification
  • Responsible Beverage Service (RBS) state certification
  • Professional, friendly manner and excellent customer service attitude and abilities
  • Strong verbal communication and conflict resolution skills
  • Enthusiastic, responsible, and dependable team player
  • Self-motivated, takes initiative, anticipate the needs of others and willing to acquire new skills
  • Well organized and detail oriented
  • Detail-orientation and high cleanliness standards

Job Duties

  • Greet customers as they enter and exit the café
  • Create and serve food and beverage items
  • Promote daily specials and encourage upgrades to each order
  • Operate cash register, process payments through cash or credit card handling and/or member account charges
  • Café opening and/or closing duties, as required
  • Maintain a clean, safe work environment according to State and Local food safety standards
  • Understand and anticipate the needs of our members and guests
  • be attentive, listen carefully and follow through
  • provide exceptional customer service
  • Communicate timely and follow up as appropriate
  • Active participation in events, programs, meetings and training
  • Represent the club in a professional manner through image, dress, communication, and immediate follow through and response
  • Schedule varies and may require weekend and holiday hours, days and evenings

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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