Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
Free Telemedicine
Dental Insurance
Vision Insurance
Free Movie Tickets
Food and beverage discounts
Career growth potential
Job Description
Our restaurant is a dynamic and welcoming establishment committed to providing exceptional dining experiences to all guests. Known for its vibrant atmosphere and dedication to quality, the restaurant offers a diverse menu featuring carefully crafted food and beverage options that cater to a wide variety of tastes. The management team is focused on creating a workplace that values teamwork, respect, and growth opportunities for all staff members. This commitment has established the restaurant as a preferred destination for both locals and visitors seeking memorable meals and superior service.
The role of Restaurant Server is pivotal in maintaining the high... Show More
The role of Restaurant Server is pivotal in maintaining the high... Show More
Job Requirements
- High school diploma or equivalent
- previous server experience preferred
- basic math skills
- familiarity with point of sale systems
- ability to work in a fast-paced environment
- strong communication skills
- flexible availability including weekends and late shifts
- physical ability to stand, bend, kneel, lift and carry up to 50 lbs
Job Qualifications
- Previous server experience is preferred or a minimum of 1-year experience in food service/hospitality
- possess basic math skills and previous point of sale system experience is recommended
- ability to work collaboratively in a fast-paced work environment
- ability to create memorable guest connection with our food and beverages
- gain mastery of the restaurant menu and be enthusiastic about offerings
- ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
- ability to work a variable schedule, including weekends, and shifts from morning through late night
- position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs
Job Duties
- Deliver a consistently high level of guest service to all guests
- adhere to all company guidelines and standards for serving alcoholic beverages
- demonstrate mastery of the food and beverage menu
- respond to questions about menu items and drink options
- display comfortable, genuine sales approach
- provide insight to popular menu items and make suggestions for additional plates and drink pairings
- exhibit the ability to engage with multiple guests, prioritizing interactions and providing outstanding service
- provide management with key signs of guest intoxication while ensuring minors are not served alcoholic beverages
- keep the assigned stations cleaned and always stocked
- secure payment for all checks and process checks through the POS in a timely manner
- build a relationship that makes guests want to return to restaurant
- if asked by management, act as a peer mentor for new staff members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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