Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $5.00 - $8.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
short-term disability
accident insurance
critical illness insurance
Pet insurance
401K Matching
free employee parking
Generous discounts on hotel rooms, spa, and food
growth and development opportunities
Job Description
Heritage Companies is a distinguished hospitality group deeply rooted in the rich culture, spirit, and traditions of New Mexico. The company prides itself on delivering an exceptional employee experience while embracing the unique heritage of the region. With a diverse portfolio encompassing hotels, resorts, and restaurants across New Mexico, Heritage Companies provides employees with exciting perks and growth opportunities. Employees enjoy generous discounts on hotel room rates, spa treatments, and dining at all of the company’s establishments throughout the state. This reputation for fostering a supportive and engaging work environment makes Heritage Companies a sought-after employer within the hospitality sector.
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Job Requirements
- Excellent verbal communication and ability to multitask
- New Mexico Food Handler Certification
- Alcohol Server Certification
- Ability to work on your feet for eight hours or more
- Knowledge of restaurant point of sale systems
- Must be able to lift, push, reach for, carry 30 plus pounds frequently
Job Qualifications
- Excellent verbal communication skills
- Ability to multitask
- New Mexico Food Handler Certification
- Alcohol Server Certification
- Knowledge of restaurant point of sale systems
- Ability to work on your feet for extended periods
Job Duties
- Be comfortable speaking on and selling New Mexican wines and spirits specific to the area
- Communicate daily with hotel, restaurant, kitchen leadership regarding job assignments and required timeframe
- Maintain high level of positive and professional approach with employees, coworkers, and guests
- Check identification to ensure minimum age requirements are met for consumption of alcoholic beverages
- Passionately deliver refined, seamless service
- Greet and welcome guests at the bar or in the bar area
- Maintain cleanliness of all bar and lounge areas, including ice bins, shelving, stainless steel, mixers, cups, blenders, and soda guns
- Uphold company drink and food safety, food handling, cleanliness, and sanitation requirements to ensure the health and safety of our guests and staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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