Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Rotating Shifts
Weekend Shifts
diamond

Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Free Basic Life Insurance
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee assistance program
Wellness Program
Educational and professional development
Referral Bonus Program

Job Description

HHM Hotels is a reputable and well-established hospitality company known for its dedication to delivering exceptional guest experiences across its portfolio of hotels and restaurants. With a strong focus on quality, service, and sustainability, HHM Hotels has cultivated a welcoming atmosphere for both guests and employees. The company is committed to creating a supportive work environment that encourages growth, development, and recognition of talent. HHM Hotels operates with core values that emphasize people as their greatest capability, a heartfelt approach to service, pursuit of excellence, adaptability, and accountability. These principles guide their operations and define the culture within their hotels... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous food and beverage experience required or equivalent training
  • Knowledge of POS systems
  • TIPS certification preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous food and beverage experience required or equivalent training
  • Knowledge of POS systems
  • TIPS certification preferred

Job Duties

  • Take food and beverage orders and place orders in the point of service system
  • Ensure overall guest satisfaction
  • Set and clear tables in dining areas
  • Stock service stations with items such as ice, napkins, or straws
  • Pick up orders from food preparation areas and ensure food is prepared accordingly
  • Prepare guest check and if appropriate complete payment transaction
  • Perform other food and beverage functions such as bartending and bussing in the event of staff shortages or peak periods
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • Perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.