
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career Development
Job Description
Live Nation Entertainment is a world leader in live entertainment and eCommerce, encompassing renowned divisions such as Ticketmaster.com, Live Nation Concerts, Artist Nation, and Live Nation Network. It orchestrates over 22,000 shows annually and manages an impressive portfolio of more than 2,300 artists globally. Through its diverse operations, Live Nation connects with approximately 200 million consumers worldwide each year, facilitating concert experiences, artist management, and entertainment marketing solutions. Within this expansive network, HOB Entertainment operates as a division dedicated to delivering exceptional club venues nationwide. House of Blues venues are celebrated for their unique blend of live music spanning genres... Show More
Job Requirements
- Food Handler Certification (Health Card)
- Responsible Alcohol Awareness Training Certification or equivalent
- 2-5 years high volume experience in restaurant operations
- Working knowledge of high volume restaurant operations and safe, responsible alcohol service
- Standard food preparation/presentation
- Skill in guest relations
- Wine & liquor knowledge
- Ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude
- Read guests in order to anticipate their needs
- High School Diploma
Job Qualifications
- Food Handler Certification (Health Card), Responsible Alcohol Awareness Training Certification or equivalent
- 2-5 years high volume experience in restaurant operations
- Working knowledge of high volume restaurant operations and safe, responsible alcohol service
- Standard food preparation/presentation
- Skill in guest relations
- Wine & liquor knowledge
- Ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude
- Read guests in order to anticipate their needs
- High School Diploma
- Point of Sales knowledge, preferably MICROS (preferred)
Job Duties
- Serve food and beverage items in a knowledgeable, friendly and helpful manner to all guests
- Greet all guests at table
- Respond to guest inquiries regarding menu, wine list, Music Hall
- Inform guests of daily specials and make recommendations
- Suggestively sell menu items, beverages, desserts, etc.
- Anticipate and respond to guest needs
- Respond to guest concerns/complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude
- Organize and prioritize service per appropriate service sequence
- Take menu, beverage and bar orders from guests and communicate orders to kitchen and/or bar through micros terminal
- Check food orders prior to serving to ensure that they are correct, properly presented, and that special requests have been met
- Deliver food and beverages to table
- Perform opening/running/closing duties according to HOB policy
- Maintain line of sight/atmosphere control by circulating through work area throughout shift
- Have the ability to memorize menus and daily specials
- Pre-bus tables: remove dirty plates, glasses, etc., from table once guest has finished
- Clean spills on tables or around work area
- Maintain HOB safety and sanitation standards
- Prepare guest checks (on micros terminal) and check for accuracy
- Receive payment and process cash, credit card or traveler's check transactions
- Have knowledge of all music, promotional or special events in the house
- Assist other servers or other employees as needed
- Required to occasionally work Special Events that are scheduled throughout the venue
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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