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Urban Plates

Restaurant Prep / Pastry Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance
Meal Discount
Tips
Payroll training programs

Job Description

Urban Plates LLC is a pioneering restaurant company committed to changing the way the world eats by offering craveable, wholesome, and clean food accessible to all. Known for its innovative approach to dining, Urban Plates combines high-quality food with a welcoming and inclusive environment, creating a unique experience for both guests and employees. The company prides itself on fostering a positive workplace culture where team members can learn, grow, and develop personally and professionally. With a focus on promoting from within, flexible scheduling, and comprehensive training programs, Urban Plates supports its employees at every stage of their career journey. As... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a fast-paced environment
  • Strong interpersonal and communication skills
  • Ability to maintain cleanliness and organization
  • Willingness to adhere to company core values and standards
  • Availability for flexible scheduling
  • Positive and professional demeanor

Job Qualifications

  • Previous experience in food preparation or pastry cooking preferred
  • Ability to work in a fast-paced, high-volume kitchen environment
  • Strong communication and interpersonal skills
  • Demonstrated ability to maintain cleanliness and adherence to food safety standards
  • Positive attitude and willingness to connect with guests
  • High school diploma or equivalent preferred
  • Understanding of recipes and cooking procedures

Job Duties

  • Prepare a wide range of food products and pastries daily in accordance with recipes and procedures
  • Maintain high standards of cleanliness and organization in the kitchen
  • Ensure efficient food preparation to support timely menu service
  • Exhibit excellent guest service and interpersonal skills
  • Communicate effectively with team members and supervisors
  • Work with high energy in a fast-paced, high-volume environment
  • Maintain a professional appearance and demeanor consistently

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location