Urban Plates

Restaurant Prep / Pastry Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $17.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance
flexible scheduling

Job Description

Urban Plates is a modern restaurant company dedicated to changing the way the world eats by making wholesome, craveable, and clean food accessible to everyone. Founded with a clear purpose to deliver on this mission, Urban Plates has positioned itself as an innovative force within the foodservice industry committed to quality, freshness, and an inviting dining experience. The company values creating a great place to work that fosters both personal and professional growth. Employees are empowered to learn, grow, and develop their skills in a supportive and dynamic environment. Urban Plates promotes from within, believes in comprehensive training programs, and... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Capable of handling kitchen equipment safely
  • Must be dependable and punctual
  • Able to work flexible shifts including weekends and holidays
  • Must adhere to health and safety standards
  • Ability to maintain a positive attitude in a team environment

Job Qualifications

  • Previous experience as a prep cook or pastry cook preferred
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Demonstrated commitment to cleanliness and professionalism
  • Positive guest service skills
  • Ability to work flexible hours according to scheduling needs
  • Willingness to learn and grow within the company

Job Duties

  • Prepare a wide range of food products and pastries in accordance with company recipes and procedures
  • Maintain a clean and organized prep area
  • Work efficiently under high-volume conditions
  • Collaborate with team members to ensure timely and quality food preparation
  • Follow health and safety guidelines in all food handling and preparation
  • Provide excellent guest service with a positive attitude
  • Adhere to company core values and team member promises

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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