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Urban Plates

Restaurant Prep Cook / Pastry Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
supplemental health insurance
Life insurance
Disability insurance
Meal Discount
flexible scheduling
Tip earning potential
Career development programs

Job Description

Urban Plates LLC is a dynamic and rapidly growing restaurant chain committed to connecting real people with real food. Known for crafting delicious, fresh-from-scratch meals made fresh to order, Urban Plates offers a vibrant and supportive work environment that values each team member’s contribution to creating memorable guest experiences. The company focuses on fostering a culture where employees can thrive both professionally and personally by providing a fun and rewarding work atmosphere equipped with world-class training programs tailored to individual strengths. With flexible scheduling options accommodating full or part-time hours, Urban Plates is dedicated to supporting the diverse lifestyles of... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or food preparation experience preferred
  • Ability to work flexible hours including weekends and holidays
  • Physical ability to stand for extended periods and perform repetitive tasks
  • Must be able to maintain a clean and safe work environment
  • Strong attention to detail and ability to multitask
  • Willingness to work in a team-oriented environment

Job Qualifications

  • Prior experience as a prep cook or pastry cook preferred
  • Ability to follow recipes and food safety guidelines
  • Strong communication and interpersonal skills
  • Capability to work in a fast-paced environment
  • Commitment to maintaining cleanliness and professional appearance
  • Ability to deliver excellent guest service
  • Willingness to uphold company core values

Job Duties

  • Prepare a wide range of food products and pastries according to recipes and procedures
  • Maintain high standards of cleanliness and organization in the kitchen
  • Demonstrate excellent guest service and interpersonal skills
  • Communicate effectively with team members and management
  • Work efficiently in a high-volume, fast-paced environment
  • Maintain a professional appearance and demeanor
  • Adhere to company core values and team member promises

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Restaurant, hotel, and hospitality jobs on OysterLink.

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