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Urban Plates

Restaurant Prep Cook / Pastry Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.87
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance
flexible scheduling
Paid meals discount
Career development programs
employee tips

Job Description

Urban Plates LLC is a dynamic and expanding restaurant company dedicated to transforming the way people eat by connecting real people with real food. Our mission emphasizes delivering fresh, wholesome meals prepared with care and quality ingredients in a welcoming environment. Urban Plates is committed to being a great place to work where employees can learn, grow, and develop both personally and professionally. We cultivate a supportive culture that encourages team members to thrive, build meaningful relationships, and contribute positively to our guests' dining experiences.

Our growing team values professionalism, guest engagement, and maintaining a clean and efficient kitchen envi... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or baking preferred
  • Ability to work flexible hours including weekends and holidays
  • Must possess good communication skills
  • Ability to stand for extended periods
  • Must be able to follow food safety standards and company policies
  • Positive attitude and team-oriented mindset

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in food preparation or baking preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, high-volume environment
  • Demonstrated commitment to excellent guest service
  • Ability to maintain cleanliness and professionalism
  • Positive attitude with a willingness to learn and grow

Job Duties

  • Prepare a wide range of food products and pastries daily in accordance with recipes and procedures
  • Maintain a clean, professional, and organized work area
  • Provide excellent guest service and engage positively with guests
  • Communicate effectively with team members and management
  • Work efficiently in a high-volume, fast-paced environment
  • Adhere to all food safety and sanitation guidelines
  • Demonstrate commitment to company core values and team promises

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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