Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance
Paid Time Off
Job Description
Urban Plates LLC is a dynamic and rapidly growing restaurant chain committed to changing the way the world eats by connecting real people with real food. Founded with a purpose to deliver fresh, scratch-made meals prepared daily, Urban Plates emphasizes a culture of health, happiness, and community both for its Team Members and its Guests. As a brand, Urban Plates stands out by offering an inviting, fast-casual dining experience that emphasizes quality ingredients, from-scratch cooking, and a commitment to sustainability and responsible sourcing. This approach not only appeals to health-conscious diners but also supports local farmers and purveyors, ensuring a... Show More
Job Requirements
- Must be able to work flexible scheduling including weekends and holidays
- Ability to stand for extended periods and perform physically demanding tasks
- Must maintain a clean, professional, and presentable appearance
- Willingness to engage positively with guests and team members
- Ability to follow detailed recipes and instructions accurately
- Must adhere to Urban Plates Core Values and team member promises
- Eligibility to work in the country without restrictions
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food preparation role is desirable
- Ability to work effectively in a fast-paced, high-volume environment
- Strong interpersonal and communication skills
- Demonstrated commitment to maintaining cleanliness and food safety standards
- Positive attitude and team-oriented mindset
- Willingness to learn and adapt to new culinary techniques and procedures
Job Duties
- Prepare a wide range of food products and pastries efficiently according to established recipes and procedures
- Maintain cleanliness and organization in the kitchen work area
- Communicate effectively with team members and management to ensure smooth kitchen operations
- Provide excellent guest service by maintaining a positive attitude and friendly demeanor
- Adhere to food safety standards and sanitation guidelines consistently
- Assist in inventory management and proper storage of ingredients
- Support overall kitchen operations by preparing ingredients and assisting in other food preparation tasks as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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