urbanplates

Restaurant Prep Cook / Pastry Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance
flexible scheduling
employee meal discount
Tip earning potential
Career development programs

Job Description

Urban Plates LLC is a dynamic fast-casual restaurant company committed to changing the way the world eats by delivering fresh, healthy, and delicious meals made from scratch daily. Our mission is to connect real people with real food, creating memorable dining experiences that nourish both the body and soul. We pride ourselves on being a great place to work where employees can learn, grow, and develop both personally and professionally. This is achieved through a supportive culture that values fun, flexibility, and career advancement opportunities. Urban Plates offers a recipe for happy, healthy team members that blends rewarding work crafting... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or baking preferred
  • Ability to work in a fast-paced, high-volume environment
  • Excellent communication skills
  • Strong work ethic and reliability
  • Ability to stand for extended periods
  • Willingness to comply with health and safety standards
  • Availability to work flexible schedules including weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or pastry baking preferred
  • Ability to work efficiently in a fast-paced environment
  • Strong communication and interpersonal skills
  • Attention to detail and commitment to quality
  • Ability to maintain a professional appearance and demeanor
  • Willingness to work flexible hours including weekends and holidays

Job Duties

  • Prepare a wide range of food products and pastries in accordance with Urban Plates' recipes and procedures
  • Maintain a clean, safe, and organized work area
  • Ensure food quality and presentation meet company standards
  • Work efficiently in a high-volume kitchen environment
  • Communicate effectively with team members and management
  • Adhere to all health and safety regulations
  • Provide excellent guest service and uphold company values

Job Qualifications

Experience

No experience required

Job Location