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Urban Plates

Restaurant Prep Cook / Pastry Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $17.80 - $18.50
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Work Schedule

Flexible
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Benefits

75% off meals
Earn tips for every hour worked
flexible scheduling
Position training and career development programs
Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance

Job Description

Urban Plates is a contemporary restaurant chain dedicated to changing the way the world eats by offering fresh, made-from-scratch food sourced from wholesome ingredients. With a commitment to creating a great place to work, Urban Plates focuses on providing team members with an environment where they can learn, grow, and develop both personally and professionally. The restaurant prides itself on fostering a culture where equal parts of fun and rewarding work combine to promote happiness and satisfaction among its staff. This supportive atmosphere is further enhanced by flexible scheduling options, a mix of full and part-time hours, and world-class training... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including weekends and holidays
  • Previous experience in a kitchen or food preparation role preferred
  • Ability to stand for extended periods
  • Ability to work in a high-volume environment
  • Must maintain a clean and professional appearance
  • Strong communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food preparation or pastry cooking is a plus
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Commitment to maintaining cleanliness and food safety standards
  • Positive attitude and willingness to engage with guests
  • Ability to follow recipes and instructions accurately

Job Duties

  • Prepare a wide range of food products and pastries daily according to Urban Plates recipes
  • Maintain high standards of food quality and safety
  • Ensure kitchen cleanliness and organization
  • Provide excellent guest service with a friendly and professional attitude
  • Communicate effectively with team members and supervisors
  • Work efficiently in a fast-paced, high-volume environment
  • Adhere to company core values and operational procedures

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Job Qualifications

Experience

No experience required

Job Location

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