Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition
Job Description
Whataburger is a celebrated American fast-food restaurant chain known for its signature burgers and dedication to excellent customer service. Founded in 1950 in Corpus Christi, Texas, Whataburger has grown into a beloved brand with a strong presence across the southern United States. The company prides itself on being more than just a restaurant; it is a community-oriented establishment that emphasizes family values, teamwork, and opportunities for career growth. Whataburger fosters a vibrant and inclusive work environment and partners with various organizations supporting educational and professional development programs for youth, veterans, and diverse talents. This approach reflects its commitment to cultivating... Show More
Job Requirements
- at least 16 years old
- high school diploma, ged, equivalent work experience, or attending high school or equivalent educational program
- no prior experience necessary
- able to stand for long periods during shifts
- able to lift moderate weights
- able to work flexible hours including weekends and holidays
- authorization to work in the united states
Job Qualifications
- at least 16 years old
- high school diploma, ged, equivalent work experience, or attending high school or equivalent educational program
- ability to work in a team environment
- strong communication and interpersonal skills
- reliable and punctual
- willingness to work flexible schedules including day, night, evening, or overnight shifts
Job Duties
- engage with customers to provide excellent service
- prepare and assemble menu items according to company standards
- maintain cleanliness and organization of the dining and kitchen areas
- collaborate with team members to ensure smooth operation during shifts
- follow food safety and hygiene regulations
- operate kitchen equipment and cash registers as needed
- participate in training sessions and company meetings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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