Whataburger Restaurants logo

Whataburger Restaurants

Restaurant Porter - Unit 842

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its commitment to quality, community involvement, and fostering a positive work environment for its employees. Established with the vision of serving delicious, craveable meals, Whataburger has grown to become a beloved brand that values teamwork, customer satisfaction, and employee development. With over 900 locations, primarily in the southern United States, Whataburger prides itself not only on its iconic menu but also on creating opportunities for both part-time and full-time employees to grow and succeed.

As a Restaurant Team Member at Whataburger, you become an integral part of a dynamic team... Show More

Job Requirements

  • Be at least 16 years old
  • Have a high school diploma, GED, equivalent work experience, or be attending high school or an equivalent education program
  • Be able to work flexible schedules including day, night, evening, and overnight shifts
  • Be willing to work part-time or full-time
  • Have the ability to work well with others in a team environment

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Enjoy working in a team environment to help make everyone’s day better

Job Duties

  • Provide excellent customer service
  • Maintain cleanliness and sanitation standards
  • Prepare and serve food and beverages
  • Operate kitchen and front-of-house equipment
  • Collaborate with team members to ensure efficient restaurant operations
  • Adhere to health and safety guidelines
  • Assist in inventory management and stock replenishment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Browse restaurant and hotel jobs on OysterLink.

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