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Whataburger Restaurants

Restaurant Porter - Unit 841

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift variety
Employee Awards and Recognition

Job Description

Whataburger is a beloved fast-food restaurant chain known for its craveable burgers and exceptional customer service. Founded in 1950 in Texas, Whataburger has grown into a household name with a strong community presence and a reputation for quality food and a welcoming atmosphere. Whataburger has always focused on creating a positive experience for both customers and employees, fostering a family-like environment where teamwork and respect are paramount. With numerous locations across several states, the company remains committed to expanding its team with passionate individuals who want to deliver great food and service every day.

At Whataburger, every emp... Show More

Job Requirements

  • At least 16 years old
  • High school diploma, GED, or currently attending school or equivalent educational program
  • Willingness to work flexible hours including day, night, evening, and overnight shifts
  • Ability to stand for extended periods and perform physical tasks
  • Reliable transportation to the workplace
  • Commitment to providing excellent customer service

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending school
  • Ability to work in a team environment
  • Good communication and interpersonal skills
  • Friendly and customer-focused attitude
  • Basic math and cash handling skills

Job Duties

  • Prepare and serve food and beverages to customers
  • Maintain cleanliness and organization of the restaurant
  • Provide excellent customer service with a friendly attitude
  • Collaborate with team members to ensure efficient operations
  • Follow food safety and hygiene guidelines
  • Restock supplies and ingredients as needed
  • Operate cash registers and handle payment transactions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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