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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
Sky's-the-limit Career Growth
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition
Job Description
Whataburger, a beloved fast-food restaurant chain, is renowned for its iconic flame-grilled burgers and commitment to quality and customer service. Established in 1950 in Texas, Whataburger has grown into a nationally recognized brand with a strong presence across the southern United States. Known for its distinctive A-frame orange-and-white striped buildings and a dedicated customer base, Whataburger prides itself on fostering a supportive, family-like work environment. The company emphasizes community involvement and supports educational and professional growth through partnerships and programs such as the National Federation of State High School Associations, RecruitMilitary, and various diversity initiatives. With a culture centered around... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or educational equivalent such as home school or primary vocational programs
- Ability to work effectively in a team environment
- Availability for flexible scheduling including day, night, evening, and overnight shifts
- Authorization to work in the United States
- Physical ability to perform tasks including standing for long periods
- Commitment to follow food safety and sanitation standards
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
- Enjoy working in a team environment
- Strong communication skills
- Ability to work flexible schedules
- Basic math skills
- Customer service experience preferred but not required
Job Duties
- Greet customers with a positive attitude
- Take and prepare food and drink orders accurately and efficiently
- Maintain cleanliness and organization of the dining and kitchen areas
- Collaborate with team members to ensure smooth restaurant operations
- Handle customer inquiries and resolve issues promptly
- Follow food safety and sanitation guidelines
- Operate cash register and handle financial transactions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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