Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition
Job Description
Whataburger is an iconic American fast-food restaurant chain known for its distinctive, high-quality burgers and exceptional customer service. Established in Texas, Whataburger has grown into a beloved brand with a diverse community of employees who are passionate about making every customer experience memorable. The company takes pride in its commitment to teamwork, inclusivity, and providing opportunities for personal and professional growth. As a restaurant chain focused on delivering craveable food quickly and efficiently, Whataburger’s culture revolves around collaboration, positivity, and dedication to excellence.
The role of a Restaurant Team Member at Whataburger is integral to upholding the brand’s reputation a... Show More
The role of a Restaurant Team Member at Whataburger is integral to upholding the brand’s reputation a... Show More
Job Requirements
- At least 16 years old
- high school diploma, GED, equivalent work experience, or currently attending high school or equivalent educational program
- ability to work flexible hours including day, night, evening, and overnight shifts
- willingness to work part-time or full-time
- ability to stand for extended periods
- basic math skills
- reliable and punctual
Job Qualifications
- At least 16 years old
- high school diploma, GED, equivalent work experience, or currently attending high school or equivalent educational program
- enjoy working in a team environment
- strong communication skills
- positive attitude
- ability to work flexible shifts
Job Duties
- Prepare and serve menu items according to company standards
- maintain cleanliness and sanitation of the restaurant
- provide friendly and efficient customer service
- work collaboratively with team members to ensure smooth operations
- handle cash and operate point-of-sale systems
- restock inventory as needed
- follow food safety and health guidelines
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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