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Whataburger Restaurants

Restaurant Porter - Unit 352

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition

Job Description

Whataburger is a beloved fast-food restaurant chain headquartered in San Antonio, Texas. Established in 1950, Whataburger has grown into an iconic brand known for its distinctive orange-and-white striped buildings and commitment to quality food and exceptional customer service. With hundreds of locations across the Southern United States, Whataburger has cultivated a loyal following by serving craveable menu items that are made fresh to order. The company proudly emphasizes its values of community, teamwork, and opportunity, making it more than just a quick-service restaurant — it’s a place where employees can grow and thrive.

Whataburger’s dedication to its employees ... Show More

Job Requirements

  • At least 16 years old
  • High school diploma, GED, equivalent work experience, or attending high school or educational equivalent such as home school or vocational programs
  • Ability to work flexible schedules including day, night, evening, or overnight shifts
  • Basic communication skills to interact with customers and team
  • Ability to stand for extended periods and perform physical tasks
  • Commitment to delivering excellent customer service

Job Qualifications

  • At least 16 years old
  • High school diploma, GED, equivalent work experience, or attending high school or equivalent educational program
  • Enjoy working in a team environment to improve customer experience

Job Duties

  • Prepare and serve menu items accurately and efficiently
  • Greet customers with a friendly and positive attitude
  • Operate cash registers and handle customer transactions
  • Maintain cleanliness and organization of the restaurant
  • Work collaboratively with team members to ensure smooth shift operation
  • Follow food safety and hygiene regulations
  • Assist in stocking and inventory management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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