Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
Shift flexibility
Employee recognition awards
Job Description
Whataburger is a nationally recognized fast-food restaurant chain specializing in made-to-order burgers and a variety of other craveable menu items. Founded in Texas, Whataburger has earned its reputation for quality food and friendly service, boasting a loyal customer base and a unique culture that emphasizes teamwork, respect, and community involvement. The company is not just a fast-food chain; it considers itself a family and actively partners with organizations to support future leaders, veterans, and diverse communities. With locations throughout the southern United States and a commitment to growth and opportunity, Whataburger offers more than just jobs—it offers career paths and... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or an educational equivalent such as home school or primary vocational programs
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Legal authorization to work in the United States
- Ability to stand for extended periods and perform physical tasks
- Willingness to work as part of a team
- Basic ability to handle cash and transactions
Job Qualifications
- At least 16 years old
- High school diploma, GED, or equivalent work experience
- Enjoy working in a team environment
- Effective communication skills
- Ability to work flexible schedules
- Commitment to excellent customer service
- Basic math and cash handling skills
Job Duties
- Greet and assist customers in a friendly and efficient manner
- Prepare and serve fresh food according to company standards
- Maintain cleanliness and organization of the restaurant
- Collaborate with team members to ensure smooth operations
- Handle cash register and process transactions accurately
- Adhere to food safety and sanitation guidelines
- Participate in training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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