Whataburger Restaurants logo

Whataburger Restaurants

Restaurant Porter - Unit 209

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Day shifts
Night shifts
evening shifts
Overnight shifts
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain that has been serving up delicious, craveable food to customers for decades. Known for its signature burgers, exceptional customer service, and vibrant team culture, Whataburger operates numerous locations across Texas and other states, delivering a consistent and satisfying dining experience. As a company, Whataburger prides itself on being more than just a place to eat; it is a community and a family that supports its employees in achieving their personal and professional goals. Whataburger actively partners with organizations such as the National Federation of State High School Associations, RecruitMilitary, and the Hispanic/Latino Professionals... Show More

Job Requirements

  • At least 16 years old
  • Ability to work flexible shifts including day, night, evening, and overnight
  • High school diploma, GED, equivalent work experience, or currently attending high school or educational equivalent
  • Strong interpersonal and teamwork skills
  • Ability to stand for extended periods
  • Basic math and cash handling skills
  • Commitment to excellent customer service

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as homeschool or primary vocational programs
  • Enjoy working in a team environment
  • Ability to communicate effectively with customers and team members
  • Willingness to work flexible schedules including evenings, nights, and weekends

Job Duties

  • Greet customers with a friendly attitude
  • Prepare and serve food according to company standards
  • Maintain cleanliness and safety in the restaurant
  • Operate kitchen and front-of-house equipment
  • Collaborate with team members to ensure smooth operations
  • Handle cash and complete transactions accurately
  • Provide excellent customer service by addressing inquiries and concerns

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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