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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift options including day, night, evening, and overnight
awards and recognition
Job Description
Whataburger is a beloved American fast-food restaurant chain known for its made-to-order burgers and exceptional customer service. Founded in 1950, Whataburger has grown into an iconic brand with a loyal customer base, especially in Texas and the southern United States. The company prides itself on creating a welcoming environment for both customers and employees, fostering a culture of teamwork, respect, and opportunity. At Whataburger, the focus is not just on serving craveable, high-quality food but also on cultivating a community where employees feel valued, supported, and motivated to grow their careers.
The Restaurant Team Member role at Whataburger i... Show More
The Restaurant Team Member role at Whataburger i... Show More
Job Requirements
- At least 16 years old
- High school diploma/GED or equivalent educational experience
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Willingness to comply with all health and safety guidelines
- Ability to stand for extended periods and perform physical tasks
- Good communication skills
- Must be eligible to work in the United States
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or an equivalent educational program
- Ability to work effectively in a team environment
- Strong communication and interpersonal skills
- Positive attitude and willingness to learn
- Basic food handling and safety knowledge is preferred
- Previous customer service experience is a plus
Job Duties
- Greet guests with a friendly attitude and take orders accurately
- Prepare food and beverages according to company standards
- Maintain cleanliness and safety in the restaurant
- Operate kitchen and front-of-house equipment efficiently
- Work collaboratively with team members to ensure smooth restaurant operations
- Provide excellent customer service by addressing guest needs and requests
- Adhere to health and safety regulations at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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