Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift variety
awards and recognition
Job Description
Whataburger is an iconic American fast-food restaurant chain known for its delicious, made-to-order burgers and a commitment to quality customer service. Founded in 1950, Whataburger has grown to become a beloved brand with a strong presence across the southern United States, especially in Texas. The company prides itself not only on serving craveable, fresh food but also on fostering a supportive work environment where employees can thrive and grow. With a mission to deliver warm, genuine service and great-tasting food, Whataburger has built a reputation as a company that values its team members as much as its customers. The culture... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or currently attending high school or equivalent educational program
- Ability to work in a fast-paced environment
- Enthusiasm for teamwork and customer service
- Ability to follow company policies and procedures
- Availability for flexible scheduling including day, night, evening, and overnight shifts
Job Qualifications
- At least 16 years old
- High school diploma, GED, equivalent work experience, or currently attending high school or equivalent educational program
- Enjoy working in a team environment
- Strong communication skills
- Ability to work flexible schedules
- Customer service oriented
- Reliable and punctual
Job Duties
- Greet customers in a friendly and welcoming manner
- Prepare and serve food items according to Whataburger standards
- Maintain cleanliness and organization of the dining and kitchen areas
- Work collaboratively with team members to ensure efficient operation
- Adhere to food safety and sanitation guidelines
- Handle cash registers and process transactions accurately
- Assist in training new team members when required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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