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Whataburger Restaurants

Restaurant Porter - Unit 1186

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Day, night, evening and overnight shifts available
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Job Description

Whataburger is a renowned fast-food restaurant chain that has built its reputation on serving delicious, crave-worthy burgers and exceptional customer service. Known for its commitment to quality, Whataburger has become a beloved brand across many locations, including its establishment at 6970 Eastchase Loop, Montgomery, AL. The company prides itself on fostering a welcoming and inclusive environment where employees and customers alike feel valued and appreciated. Whataburger is not just a place to grab a quick meal; it is a place where employees grow, learn, and build fulfilling careers. This organization partners with various programs and communities to encourage future leaders... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or is attending high school or educational equivalent such as home school or primary vocational programs
  • Ability to work flexible hours including day, night, evening, and overnight shifts
  • Good communication skills
  • Ability to stand for long periods
  • Ability to follow instructions and maintain food safety standards

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or is attending high school or educational equivalent such as home school or primary vocational programs
  • Enjoy working in a team environment

Job Duties

  • Prepare food items according to Whataburger standards
  • Provide excellent customer service
  • Maintain cleanliness of the restaurant
  • Collaborate with team members to ensure smooth operations
  • Handle cash and operate point-of-sale systems
  • Follow health and safety guidelines
  • Assist in stocking and inventory management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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