Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain known for its distinctive and craveable burgers, built on a foundation of quality ingredients and exceptional customer service. Established in 1950 in Texas, Whataburger has since grown to become a beloved brand with a strong presence across the southern United States. Whataburger’s commitment extends beyond serving delicious food; it actively invests in the development of its employees and the communities it serves, fostering a family-like atmosphere where teamwork and respect are paramount. The company prides itself on being a military-friendly employer and embraces diversity by partnering with various organizations, including universities, military outreach... Show More
Job Requirements
- At least 16 years old
- high school diploma/GED, equivalent work experience, or currently attending high school or equivalent educational program
- ability to work in a fast-paced, team-oriented environment
- willingness to work flexible hours including weekends and holidays
- physical ability to stand for extended periods and perform repetitive tasks
Job Qualifications
- At least 16 years old
- high school diploma/GED, equivalent work experience, or currently attending high school or equivalent educational program
- enjoy working in a team environment
- strong communication skills
- ability to work flexible shifts including day, night, evening, and overnight
Job Duties
- Prepare and serve food according to company quality standards
- maintain cleanliness and organization of work areas
- provide friendly and efficient customer service
- operate kitchen equipment safely
- follow food safety and hygiene guidelines
- assist with inventory management and stock replenishment
- collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Jobs By Filter