Whataburger Restaurants logo

Whataburger Restaurants

Restaurant Porter - Unit 1116

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
variety of shifts available
awards and recognition

Job Description

Whataburger is a well-established fast-food restaurant chain known for its delicious, made-to-order burgers and exceptional customer service. Founded in 1950, Whataburger has grown from a small, family-owned Texas eatery into a beloved national brand with a loyal customer base across the United States. The company prides itself on its commitment to quality, community involvement, and providing a positive work environment for its employees. At Whataburger, the focus is on more than just great food; it is about creating a welcoming atmosphere where team members and customers alike feel valued and appreciated.

Working at Whataburger means joining a dynamic team... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Ability to follow instructions and work in a fast-paced environment
  • Reliable and punctual
  • Willingness to work flexible shifts including nights and weekends
  • Must be able to stand for extended periods

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to work flexible hours
  • Customer service experience is a plus

Job Duties

  • Prepare and serve food to customers
  • Maintain cleanliness and organization of the restaurant
  • Operate cash registers and handle customer transactions
  • Collaborate with team members to ensure efficient service
  • Follow health and safety guidelines
  • Engage with customers to provide friendly service
  • Assist in stocking and inventory management

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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