Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition
Job Description
Whataburger is a well-established American fast-food restaurant chain specializing in hamburgers. Founded in 1950, Whataburger has grown into a beloved brand throughout the southern United States, known for its high-quality food, exceptional customer service, and a welcoming atmosphere. The company takes pride in its commitment to employee satisfaction, community engagement, and career growth opportunities. Whataburger operates numerous locations, serving millions of customers and striving to create a culture where employees feel valued and empowered. The company is recognized for its dedication to diversity and inclusion, partnering with various organizations to support the development of future leaders and entrepreneurs. These partnerships... Show More
Job Requirements
- At least 16 years old
- High school diploma/GED, equivalent work experience, or attending high school or educational equivalent
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Strong customer service skills
- Ability to work well in a team
- Willingness to comply with health and safety standards
Job Qualifications
- At least 16 years old
- High school diploma/GED, equivalent work experience, or attending high school or equivalent educational program
- Enjoy working in a team environment to help make everyone’s day better
Job Duties
- Prepare and serve food and beverages according to company standards
- Maintain cleanliness and safety in the restaurant
- Provide excellent customer service and handle guest inquiries
- Work collaboratively with team members to ensure efficient restaurant operations
- Follow all health and safety regulations
- Support training new team members
- Assist in inventory management and restocking supplies
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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