Company Logo or Photo

Whataburger Restaurants

Restaurant Porter - Unit 1011

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Day shift availability
Night shift availability
Awards and recognition programs

Job Description

Whataburger is a beloved American fast-food restaurant chain known for its distinctive burgers and dedicated community presence. Founded in 1950, Whataburger has grown to become a recognizable name across Texas and the southern United States, renowned for its commitment to quality, customer service, and community involvement. The company not only prides itself on its craveable food but also on the family atmosphere within its restaurants and corporate culture. With locations ranging from small towns to bustling cities, Whataburger offers a unique dining experience centered on fresh ingredients and a friendly environment.

Whataburger is hiring Restaurant Team Members who are... Show More

Job Requirements

  • At least 16 years old
  • High school diploma, GED, or equivalent work experience
  • Ability to work in a fast-paced team environment
  • Willingness to work flexible schedules including part-time or full-time hours
  • Basic math and cash handling skills
  • Ability to stand for extended periods
  • Strong customer service orientation

Job Qualifications

  • At least 16 years old
  • High school diploma, GED, or equivalent education
  • Enjoy working in a team environment
  • Good communication skills
  • Ability to work flexible hours including nights and weekends

Job Duties

  • Prepare and serve food items according to company standards
  • Maintain cleanliness of the restaurant and equipment
  • Provide friendly and efficient customer service
  • Operate point-of-sale register and handle cash transactions
  • Support team members to ensure smooth restaurant operations
  • Follow safety and sanitation guidelines
  • Participate in training and development sessions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location