You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Restaurant Operations Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Day Shifts
diamond

Benefits

One shift no night shifts
401(K) retirement savings program
Life insurance
short term disability
long term disability
Dental Insurance
Vision Insurance
Health Insurance
Meal Discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Childcare Discount Program
Complimentary premium access to the Calm App
unlimited access to medical and behavioral telemedicine

Job Description

First Watch is a pioneering leader in the daytime dining industry, renowned for its dedication to serving freshly made breakfast, brunch, and lunch. With a presence spanning over 630 restaurants across 32 states, First Watch prides itself on its unique "Follow the Sun" culinary philosophy that emphasizes chef-curated menus which rotate seasonally to highlight the freshest flavors and highest-quality ingredients. As a result, the restaurant has earned numerous accolades, including being named the #1 Best Breakfast by Newsweek's Readers' Choice Awards for 2025 and recognized as the #1 Most Loved Workplace in America by the Best Practice Institute in 2024... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in restaurant management or related field
  • certified in food safety
  • strong leadership skills
  • excellent communication skills
  • ability to work mornings and weekends
  • ability to handle a fast-paced environment

Job Qualifications

  • high school diploma or equivalent
  • previous experience in restaurant management or related field preferred
  • certified in food safety
  • strong leadership and coaching abilities
  • excellent communication and interpersonal skills
  • ability to manage multiple tasks effectively

Job Duties

  • learns and supports our you first culture and core values
  • puts their supervisory skills to work making sure daily operations runs according to plan and with high standards
  • understands that we source great food for a reason and that our recipes must be followed
  • knows the restaurant sales and traffic goals and works to exceed them
  • coaches and observes the first watch five steps of service being implemented at every table
  • understands the background story of our 10 commitments and puts them into action
  • responds with a sense of urgency to both customer and employee concerns

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All