Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $65,000.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Life insurance
short term disability
long term disability
Tuition Reimbursement
Paid Time Off
Meal Discount
Employee assistance program
wellness programs
Job Description
First Watch is a leading daytime dining restaurant chain specializing in serving freshly made-to-order breakfast, brunch, and lunch dishes. With a rich culinary philosophy known as "Follow the Sun," First Watch provides a chef-curated menu that rotates five times a year to showcase the best seasonal flavors at their peak. The menu includes elevated versions of classic favorites as well as unique creations such as Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. With over 620 restaurants across 32 states, First Watch has established itself as a household name in casual dining, committed... Show More
Job Requirements
- High school diploma or equivalent
- food safety certification
- prior restaurant management experience preferred
- ability to coach and develop team members
- excellent problem-solving skills
- strong communication skills
- ability to work flexible hours including weekends
- commitment to uphold company values and standards
Job Qualifications
- High school diploma or equivalent
- prior restaurant management experience preferred
- food safety certification
- strong supervisory and leadership skills
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- commitment to customer service excellence
- proficiency in operational management and team development
- knowledge of safety and sanitation standards
Job Duties
- Learns and supports our You First culture and core values
- puts their supervisory skills to work, making sure daily operations runs according to plan and with high standards
- understands that we source great food for a reason and that our recipes must be followed
- knows the restaurant sales and traffic goals - and works to exceed them
- coaches and observes the First Watch Five Steps of Service being implemented at every table
- understands the background story of our 10 Commitments - and puts them into action
- responds with a sense of urgency to both customer and employee concerns
- communicates and takes immediate ownership of repair and maintenance issues
- is certified in food safety - and identifies and coaches in all areas of safe food handling
- is continuously scouting for and interviewing candidates to join our team
- keeps our company assets secure
- including computers, point of sale, security systems and equipment
- understands the key responsibilities of every position in the restaurant
- puts an immediate stop to any inappropriate behavior, investigates as needed
- trains, coaches, and develops team members daily
- recognizes performance that goes above and beyond
- accounts for all daily revenues and deposits
- completes our admin duties - and gets required paperwork in on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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