Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $65,000.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
401(k) retirement plan
Paid Time Off
Tuition Reimbursement
Employee assistance program
Meal Discount
complimentary Calm app access
telemedicine services
Childcare Discount Program
Job Description
First Watch is a renowned leader in the Daytime Dining sector, specializing in freshly prepared breakfast, brunch, and lunch offerings using the freshest ingredients available. Founded on the "Follow the Sun" culinary philosophy, First Watch ensures that their chef-curated menu rotates five times a year, providing customers with premium flavors at their peak and elevating classic dishes with innovative culinary techniques. With more than 600 restaurants across 32 states, First Watch has established itself as a top choice for those seeking high-quality daytime dining experiences. The company has received numerous accolades, including being voted the #1 Best Breakfast by Newsweek's... Show More
Job Requirements
- High school diploma or equivalent
- Food safety certification
- Availability to work mornings and weekends
- Ability to work in a fast-paced environment
- Strong decision-making and problem-solving skills
- Excellent organizational skills
- Ability to handle customer and employee concerns with urgency
Job Qualifications
- Previous supervisory or management experience in the restaurant industry
- Strong leadership and coaching skills
- Ability to understand and implement food safety standards
- Excellent communication and interpersonal skills
- Proven ability to manage daily operations efficiently
- Knowledge of restaurant sales goals and customer service excellence
- Experience in recruiting and onboarding team members
Job Duties
- Learns and supports our You First culture and core values
- Puts their supervisory skills to work, making sure daily operations runs according to plan and with high standards
- Understands that we source great food for a reason and that our recipes must be followed
- Knows the restaurant sales and traffic goals - and works to exceed them
- Coaches and observes the First Watch Five Steps of Service being implemented at every table
- Understands the background story of our 10 Commitments - and puts them into action
- Responds with a sense of urgency to both customer and employee concerns
- Communicates and takes immediate ownership of repair and maintenance issues
- Is certified in food safety - and identifies and coaches in all areas of safe food handling
- Is continuously scouting for and interviewing candidates to join our team
- Keeps our company assets secure
- including computers, point of sale, security systems and equipment
- Understands the key responsibilities of every position in the restaurant
- Puts an immediate stop to any inappropriate behavior, investigates as needed
- Trains, coaches, and develops team members daily
- Recognizes performance that goes above and beyond
- Accounts for all daily revenues and deposits
- Completes our admin duties - and gets required paperwork in on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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