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Restaurant Managers - Pappadeaux Seafood Kitchen & Pappasito's Cantina
Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $61,250.00 - $63,250.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Paid Time Off
flexible schedule
Opportunities for advancement
401(k)
Vision Insurance
Job Description
Pappas Restaurants is a distinguished leader in the hospitality industry, known for its commitment to quality, innovation, and outstanding guest experiences. As one of the largest privately-owned restaurant groups in the United States, Pappas Restaurants operates nearly 100 award-winning scratch kitchens featuring a variety of concepts, including Pappadeaux Seafood Kitchen, Pappasito's Cantina, Pappas Bros. Steakhouse, Pappas Seafood House, Pappas Bar-B-Q, Pappas Burger, Pappas Delta Blues, and Little's Oyster Bar, among others. This diverse portfolio allows the company to offer a rich and dynamic dining experience that caters to a wide range of tastes and preferences, making it a premier destination... Show More
Job Requirements
- At least one year of recent restaurant experience in any position
- Bachelor’s degree in any field or Associate’s in Culinary Arts
- Hospitality and Business degrees preferred
- Team player
- natural leader
- driven problem solver
- love working with people
Job Qualifications
- Bachelor's degree in any field or Associate's degree in Culinary Arts
- Experience in restaurant or hospitality operations
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced, dynamic environment
- Problem-solving and decision-making abilities
- Passion for food and customer service
Job Duties
- Manage daily restaurant operations to ensure quality and consistency
- Lead, motivate, and develop restaurant staff
- Ensure exceptional guest service and satisfaction
- Oversee inventory, budgeting, and cost control
- Implement company policies and operational procedures
- Coordinate with kitchen and service teams for seamless operations
- Conduct performance evaluations and organize staff training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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