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Restaurant Managers - Pappadeaux Seafood & Pappasito's Cantina

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $63,250.00 - $65,250.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
flexible schedule
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Pappas Restaurants is one of the largest privately-owned restaurant companies in the United States, boasting nearly 100 award-winning scratch kitchens. The group encompasses a diverse portfolio of dining establishments, including Pappadeaux Seafood Kitchen, Pappasito's Cantina, Pappas Bros. Steakhouse, Pappas Seafood House, Pappas Bar-B-Q, Pappas Burger, Pappas Delta Blues, and Little's Oyster Bar, along with dedicated catering offices. This extensive network of restaurants is renowned for its commitment to quality, authenticity, and exceptional guest experiences. The company prides itself on a rich heritage of culinary excellence and an unwavering dedication to customer service, fostering a welcoming atmosphere across all its locations.... Show More

Job Requirements

  • At least one year of recent restaurant experience in any position
  • previous management experience is a plus but not required
  • bachelor’s degree in any field of study or an associate’s in culinary arts
  • hospitality and business degrees preferred
  • team players
  • natural leaders and driven problem solvers who love working with people

Job Qualifications

  • Bachelor's degree in any field or Associate's in Culinary Arts
  • hospitality or business degrees preferred
  • proven leadership skills
  • strong communication and interpersonal abilities
  • ability to work in a fast-paced environment
  • problem-solving aptitude
  • passion for customer service

Job Duties

  • Lead restaurant operations to ensure exceptional guest service
  • manage and mentor restaurant staff to achieve operational excellence
  • maintain food safety, sanitation, and quality standards
  • oversee inventory control and cost management
  • implement company policies and procedures consistently
  • enhance customer satisfaction through proactive service and issue resolution
  • coordinate with other departments for smooth business operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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