Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Paid vacation
Earning potential unlimited
Medical insurance
Dental Insurance
Vision Insurance
growth potential
Job Description
America's favorite fast-casual restaurant company is a leading name in the dining industry known for its commitment to quality, excellent customer service, and dynamic growth. With a rapid expansion plan, this organization is focused on delivering a remarkable dining experience through its strategically located restaurants in high-traffic retail areas. The company takes pride in acquiring the best locations to maximize both customer reach and operational success. One of their key strengths lies in nurturing talent and offering team members the opportunity to thrive in a fast-paced and rewarding environment.
The role of Restaurant Manager within this organization is designe... Show More
The role of Restaurant Manager within this organization is designe... Show More
Job Requirements
- Two years of experience as a restaurant manager
- Ideally no more than two jobs in the last five years
- Strong leadership skills
- Hands-on, lead-from-the-shoulder management style
Job Qualifications
- Minimum two years of experience as a restaurant manager
- Strong leadership and communication skills
- Proven ability to manage teams effectively
- Experience in fast-casual dining environment preferred
- Ability to lead by example with a hands-on approach
- Skilled in managing multiple tasks simultaneously
Job Duties
- Manage daily restaurant operations
- Lead and motivate restaurant staff
- Ensure excellent customer service
- Monitor inventory and order supplies
- Maintain health and safety standards
- Handle employee training and development
- Oversee financial management and budgeting
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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