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Chili's logo

Restaurant Manager - Vacaville, CA - Chili's

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $67,000.00 - $72,000.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
performance bonuses
flexible scheduling

Job Description

Chili's is a premier casual dining restaurant that originated in Dallas, Texas, in 1975. Over the decades, it has established itself as a beloved destination known for its mouthwatering Big Mouth burgers, house smoked ribs, flavorful fajitas, and hand-shaken margaritas. Chili's is not just a restaurant; it is a place where people come together to enjoy great food, warm hospitality, and a vibrant atmosphere. The company has a rich legacy rooted in service excellence, community engagement, and a commitment to providing an exceptional Guest experience every single day. With a culture centered on fun, teamwork, and mutual respect, Chili's fosters... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous management experience in a restaurant or hospitality environment preferred
  • Ability to multitask and manage time effectively
  • Strong leadership and communication skills
  • Excellent problem-solving skills
  • Passion for hospitality and Guest satisfaction
  • Knowledge of safe food handling procedures

Job Qualifications

  • High school diploma or equivalent
  • Previous management experience in a restaurant or hospitality environment preferred
  • Strong leadership and communication skills
  • Ability to multitask and manage time effectively
  • Problem-solving and decision-making abilities
  • Passion for delivering excellent Guest service
  • Knowledge of safe food handling procedures

Job Duties

  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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