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Whataburger Restaurants

Restaurant Manager - Unit 538

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Whataburger is a renowned fast-food restaurant chain known for its delicious, made-to-order burgers and commitment to quality customer service. Established in Texas, Whataburger has grown into a beloved brand across multiple states, celebrated for its fresh ingredients, friendly atmosphere, and community involvement. The company prides itself on a culture that values its employees and fosters growth, teamwork, and excellent service standards. Working at Whataburger means joining a team that is passionate about delivering great food and a memorable dining experience to every guest.

The Restaurant Manager role at Whataburger is a dynamic and essential leadership position responsible for oversee... Show More

Job Requirements

  • High school diploma or GED equivalent work experience
  • 1 plus years of restaurant leadership experience
  • food handlers certification
  • food safety certification requirement may vary based on city county or state

Job Qualifications

  • High school diploma or GED equivalent work experience
  • 1 plus years of restaurant leadership experience
  • food handlers certification
  • food safety certification requirement may vary based on city county or state

Job Duties

  • Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
  • manages the kitchen team to ensure timely and quality food delivery and resolve service issues
  • hires trains and retains talent to deliver extraordinary customer service
  • conducts regular inventory checks and order restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
  • ensures profitability for restaurant working with Operating Partners on financial reports and budget management
  • provides guidance on cleaning sanitation and food safety procedures
  • ensures compliance with health and safety regulations and training

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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