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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Job Description
Whataburger is a well-established fast-food restaurant chain known for its commitment to quality food and excellent customer service. Founded in 1950, Whataburger has grown to become an iconic brand with a strong presence in Texas and other states. The company prides itself on its made-to-order burgers and friendly dining experience, making it a beloved choice for customers seeking quick yet satisfying meals. Whataburger Careers offers exciting opportunities for individuals passionate about the food service industry and dedicated to delivering outstanding hospitality. This particular job opening is for a Restaurant Manager at the location situated at 1023 Texas Heritage Pkwy, Brookshire,... Show More
Job Requirements
- High school diploma or GED equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification requirement may vary based on city county or state
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Availability to work flexible hours including weekends
Job Qualifications
- High school diploma or GED equivalent work experience
- Food Handlers Certification
- Food Safety Certification as required
- 1 plus years of restaurant leadership experience
- Strong leadership and team management skills
- Knowledge of health and safety compliance
- Experience with inventory management and budgeting
- Excellent customer service skills
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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