You're Viewing 1 Of 95,000+ Jobs On OysterLink

Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Whataburger is a renowned American fast-food restaurant chain specializing in hamburgers. Established in 1950, Whataburger has grown into a well-respected brand known for its commitment to quality food, exceptional customer service, and community involvement. The company prides itself on maintaining a family-friendly atmosphere and providing a unique dining experience that combines fast service with a welcoming environment. With numerous locations across the United States, Whataburger continues to expand while holding true to its roots and values.
The role of Restaurant Manager at Whataburger is pivotal in ensuring the smooth daily operations of the restaurant. As a Restaurant Manager... Show More
The role of Restaurant Manager at Whataburger is pivotal in ensuring the smooth daily operations of the restaurant. As a Restaurant Manager... Show More
Job Requirements
- high school diploma or GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- food handlers certification
- food safety certification as required by local regulations
Job Qualifications
- high school diploma or GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- food handlers certification
- food safety certification as required by local regulations
Job Duties
- manages front-of-house restaurant operations including staff scheduling customer service and presentation of dining room and bar areas
- manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- hires trains and retains talent to deliver extraordinary customer service
- conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- provides guidance on cleaning sanitation and food safety procedures
- ensures compliance with health and safety regulations and training
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This:
Nearby Cities