Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid training
Job Description
Whataburger is a renowned fast-food restaurant chain well-known for its quality burgers and exceptional customer service. Established as a beloved brand, Whataburger has built a strong reputation for its commitment to delivering delicious food and a welcoming dining experience to guests across numerous locations. With a focus on community engagement and operational excellence, Whataburger aims to provide not only a meal but a memorable experience for every customer that walks through its doors. The chain values teamwork, leadership development, and maintaining high standards in food safety and service quality.
Whataburger is currently seeking a dedicated Restaurant Manager to oversee dai... Show More
Whataburger is currently seeking a dedicated Restaurant Manager to oversee dai... Show More
Job Requirements
- High school diploma GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Qualifications
- High school diploma GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in: