
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
career advancement
Job Description
Whataburger is a celebrated fast-food restaurant chain known for its fresh, made-to-order burgers and a commitment to quality and service that has captivated customers for decades. Established with a strong sense of community and dedication to excellence, Whataburger has expanded its presence throughout the United States, becoming a favorite destination not only for delicious meals but also for exceptional dining experiences. The restaurant prides itself on its unique menu offerings, friendly atmosphere, and a strong relationship with the communities it serves. At Whataburger, the culture revolves around team collaboration, customer satisfaction, and operational excellence, making it an ideal place for... Show More
Job Requirements
- High school diploma or GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification as required by local regulations
Job Qualifications
- High school diploma or GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification as required by local regulations
- Strong leadership and communication skills
- Ability to manage and motivate a team effectively
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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