Chili's logo

Chili's

Restaurant Manager - San Bruno, CA - Chili's

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $68,000.00 - $75,000.00
clock

Work Schedule

Standard Hours
Day Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
performance bonuses

Job Description

Chili's is a renowned casual dining restaurant brand that originated in Dallas, Texas in 1975. Over the decades, Chili's has become a beloved destination for guests seeking a vibrant dining experience centered around Big Mouth burgers, house smoked ribs, sizzling fajitas, and expertly crafted hand shaken margaritas. Rooted in a rich tradition of hospitality, service, and community involvement, Chili's continues to uphold its commitment to delivering exceptional experiences to guests every day. Known for its fun culture and warm atmosphere, Chili's nurtures a workplace where teamwork and mutual respect drive business success.

As a Chili's Manager, you will p... Show More

Job Requirements

  • high school diploma or equivalent
  • previous management experience in restaurant or hospitality
  • dependable team player
  • ability to work in fast-paced environment
  • strong multitasking skills
  • excellent communication abilities
  • commitment to company culture and guest service

Job Qualifications

  • high school diploma or equivalent
  • previous management experience in a restaurant or hospitality environment preferred
  • strong leadership and communication skills
  • ability to work in a fast-paced environment
  • excellent multitasking and organizational abilities
  • knowledge of food safety and handling procedures
  • commitment to upholding company culture and values

Job Duties

  • ensure a great guest experience
  • role model and hold team members accountable to operational and quality standards
  • identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • foster open communication between team members and management
  • influence team member behaviors by championing change and restaurant initiatives
  • lead with heart and mind
  • drive business results by utilizing Chili's systems to effectively control costs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: