Whataburger Restaurants logo

Whataburger Restaurants

Restaurant Manager - Raleigh, NC

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off

Job Description

Whataburger is a well-established American fast-food restaurant chain renowned for its quality hamburgers, excellent customer service, and community engagement. Since its inception, Whataburger has grown to become a beloved staple in numerous communities, known for its commitment to delivering extraordinary dining experiences. The company prides itself on its warm and welcoming atmosphere, a team-oriented work culture, and a dedication to maintaining the highest standards in food preparation, safety, and service. As a restaurant that places great emphasis on customer satisfaction and operational excellence, Whataburger offers ample opportunities for career growth and professional development within the foodservice industry.

The Restaurant... Show More

Job Requirements

  • High school diploma or GED or equivalent work experience
  • 1 plus years of restaurant leadership experience
  • Food Handlers Certification
  • Food Safety Certification requirement may vary based on city county or state

Job Qualifications

  • High school diploma or GED or equivalent work experience
  • 1 plus years of restaurant leadership experience
  • Food Handlers Certification
  • Food Safety Certification requirement may vary based on city county or state

Job Duties

  • Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
  • Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
  • Hires trains and retains talent to deliver extraordinary customer service
  • Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
  • Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
  • Provides guidance on cleaning sanitation and food safety procedures
  • Ensures compliance with health and safety regulations and training

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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