Restaurant Manager Position

Washington, DC, USA|

Job Overview

Compensation

Type:

Salary

Rate:

Range $50,800.00 - $71,700.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

401(k) Plan

Meal allowance

Professional development opportunities

Job Description

Sixty Vines is a unique dining establishment that prides itself on delivering an exceptional restaurant experience centered around great food, fine wine, and vibrant company. Known as "the winemaker's restaurant," Sixty Vines passionately blends wine country-inspired cuisine with a carefully curated selection of 60 wines served through their innovative sustainable tap system. This approach not only ensures varietal freshness but also promotes sustainability in beverage service. The ambiance transports guests to the most renowned wine regions worldwide, offering wine pours and pairings that are tailored to delight the palate and complement every dish.

Sixty Vines operates as a full-service resta... Show More

Job Requirements

high school diploma or equivalent
minimum of 3 years experience in restaurant management
familiarity with wine service and pairings
ability to work flexible hours including nights and weekends
strong interpersonal skills
problem-solving abilities

Job Qualifications

previous restaurant management experience
strong leadership and communication skills
knowledge of wine and food pairings
ability to manage a high-volume dining environment
excellent organizational skills
customer service orientation

Job Duties

oversee daily restaurant operations
manage front-of-house staff and scheduling
ensure exceptional guest service and satisfaction
coordinate with culinary and wine teams for seamless service
handle reservations and seating logistics
monitor inventory and supplies
ensure health and safety compliance

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: