Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.75
Work Schedule
Flexible
Benefits
flexible scheduling
Paid sick leave
Tuition Reimbursement
Training and advancement opportunities
Employee Discounts
Free Meals
Medical insurance
Dental Insurance
Job Description
The job opportunity is with a McDonald's restaurant owned and operated by an independent franchisee, offering a full-time role as a Restaurant Manager of the Future. McDonald's is a globally recognized fast-food brand known for its commitment to providing customers with quick, quality meals in a friendly and efficient environment. This position provides a unique chance to develop valuable leadership and operational skills within one of the world's leading restaurant chains.
This particular role is designed as a short-term training position that prepares candidates for growth into the full Restaurant Manager role. It entails embracing flexible scheduling while continuously f... Show More
This particular role is designed as a short-term training position that prepares candidates for growth into the full Restaurant Manager role. It entails embracing flexible scheduling while continuously f... Show More
Job Requirements
- Full-time availability
- Willingness to undergo training for Restaurant Manager role
- Ability to follow McDonald's policies and procedures
- Commitment to food safety standards
- Effective communication skills
- Ability to work flexible schedules
- Compliance with California's Allergen Disclosure law
- Ability to provide reasonable accommodation if needed
Job Qualifications
- A commitment to excellence and safety in the workplace
- Strong guest service and support focus
- The ability to communicate effectively and anticipate guest needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Manage all aspects within the restaurant including food production guest service and experience and direct crew and manager work
- Lead and manage People processes including recruiting hiring onboarding staffing performance management train coach and motivate
- Plan and make critical business decisions around inventory budget and food ordering costs
- Ensure food safety measures are set and achieved to McDonald's standards of excellence
- Maintain high level of standard for guest and employee safety
- Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: