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Chili's

Restaurant Manager - Moreno Valley, CA - Chili's

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $68,000.00 - $72,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs

Job Description

Chili's is a renowned casual dining restaurant established in Dallas, Texas, in 1975. Over the years, it has become a staple in the food industry, celebrated for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand is synonymous with a culture of fun, hospitality, and exceptional service that constantly strives to provide an outstanding Guest experience. Chili's has built a legacy rooted in the values of service, community involvement, and hospitality, making it a favorite dining destination for many. The company emphasizes a warm, inviting atmosphere where both Team Members and Guests feel valued and special.... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 2 years of management experience in the restaurant or hospitality industry
  • dependable team player
  • ability to work in a fast-paced environment
  • strong multitasking abilities
  • excellent communication skills
  • willingness to uphold and embody Chili's culture and values

Job Qualifications

  • Experience managing in a fast-paced hospitality environment
  • strong leadership and communication skills
  • ability to multitask and handle high-pressure situations
  • knowledge of safe food handling procedures
  • experience in hiring, training, and developing staff
  • proficiency in operational systems and cost control
  • commitment to delivering exceptional Guest experiences

Job Duties

  • Ensure a great Guest experience
  • role model and hold Team Members accountable to operational and quality standards
  • identify root cause of issues while being self-reflective and holding yourself accountable first
  • foster open communication between Team Members and Management
  • influence Team Member behaviors by championing change and restaurant initiatives
  • lead with heart and mind
  • drive business results by utilizing Chili's systems to effectively control costs

OysterLink supports hiring across hospitality industries.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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