Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $44,000.00 - $52,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
Paid Time Off
Health Insurance
Flexible Schedule
Employee Discounts
Job Description
This job opportunity is offered by an independently owned and operated franchisee within the restaurant industry, specifically focusing on providing an engaging and efficient dining experience. As an independent franchisee, the employer retains complete control over all employment-related matters, including hiring, firing, discipline, and scheduling. This ensures a unique work environment with autonomy at the franchisee level, fostering a personalized approach to both employee management and customer service. The restaurant is committed to operating with high standards and maintaining compliance with all relevant laws, regulations, and guidelines, contributing to a safe and enjoyable atmosphere for patrons and staff alike.
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Job Requirements
- High school diploma or equivalent
- Minimum of 2 years experience in a restaurant management role
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong organizational and multitasking skills
- Excellent customer service orientation
- Capability to comply with all relevant laws and regulations
- Physical ability to manage restaurant operations during busy periods
Job Qualifications
- Previous management experience in the restaurant or hospitality industry
- Strong leadership and team management skills
- Effective communication and interpersonal skills
- Knowledge of operational standards and safety regulations
- Ability to create a positive work environment
- Experience in staffing and scheduling
- Problem-solving and decision-making abilities
Job Duties
- Ensuring that the restaurant is fully and appropriately staffed at all times
- Maintaining operational excellence so the restaurant is running efficiently and effectively
- Ensuring that all laws, regulations, and guidelines are followed
- Creating a restaurant atmosphere that both patrons and employees enjoy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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