Job Overview
Compensation
Type:
Salary
Rate:
Range $41,000.00 - $57,800.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities
Job Description
Denny's is a renowned chain of family-style restaurants, well known for its commitment to providing generous portions of classic American diner food in a welcoming environment. This particular opportunity is with an independently owned and operated franchisee of Denny's, offering the chance to work in a location that benefits from the brand's long-standing reputation while maintaining local ownership. Denny's has been a staple in the restaurant industry for decades, serving millions of customers and providing gratifying service experiences that emphasize hospitality and customer satisfaction.
Working at Denny's means being part of a team dedicated not only to feeding people... Show More
Working at Denny's means being part of a team dedicated not only to feeding people... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management or similar supervisory role
- Ability to work flexible hours including weekends and holidays
- Strong organizational and multitasking skills
- Excellent communication skills
- Commitment to hospitality and guest service excellence
- Ability to lead and motivate a team
Job Qualifications
- Experience in restaurant management or supervisory roles
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Ability to work in a fast-paced environment
- Knowledge of health and safety standards in foodservice
- Commitment to delivering excellent customer service
- High school diploma or equivalent, higher education a plus
Job Duties
- Overseeing restaurant operations execution and management of staff
- Demonstrating a strong commitment to hospitality and guest satisfaction
- Supervising daily restaurant activities and ensuring compliance with health and safety regulations
- Training and mentoring staff to uphold Denny's service standards
- Managing staff scheduling and labor costs
- Handling customer concerns and feedback professionally
- Maintaining cleanliness and operational standards within the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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